An upscale Sushi and Seafood Buffet Restaurant, Todai offers an assortment of quality food and services at an affordable price. Todai features a 160-foot seafood buffet counter brimming with over 40 kinds of sushi and over 15 dishes are served at both the fresh salad bar and hot entree island. A delectable dessert bar with over 20 petite cakes and fresh fruits is ready to end the perfect meal. Todai's extensive buffet counter serves a vast assortment of mouth-watering culinary delights. Only the freshest ingredients are used to prepare each entree to satisfy everyone's palate. Newly added menu items in our made-to-order corner include teppanyaki, Japanese noodles, handrolls, and crepes.
Todai also serves domestic and imported beers, wine and sake. Elmer Dills, famous Los Angeles food critic, once described Todai as "The Mother of all Seafood Buffets."




Todai's Motto is reflected in all restaurants:
One Brand
One Team
One Mission: To Serve You